L’exception red 2016
A red wine full of pleasure that will captivate you with its charm and strength. To be served at room temperature with red meats such as a Daube Provençal.
- IGP - VAR Coteaux du Verdon
- Cabernet Sauvignon, Merlot
- Clay – Chalk/Limestone - Schist
- 31 hl / hectare
- Manual and selected
Starting with a cold maceration to give roundness and then a long fermentation at 32°C to extract the essential tannins whilst conserving the suppleness. The two varieties are vinified separately.
65% of the wine is aged in oak tanks (Cabernet Sauvignon), 35%, the Merlot, ages in concrete tanks.