Le 21 2018

13,50

A dry and fruity rosé, for aperitifs and moments with friends.

Présentation

Appellation
A.O.C. Coteaux Varois en Provence
Grape
Cinsault, Grenache
Soil
Clay – Chalk/Limestone
Climate
Méditerranéen
Yield
46 hl / hectare
Harvest
Mechanical picking and selected
Vinification

A bled rosé : a cold maceration to start followed by a fermentation at low temperature.

Ageing

Aged on lees for 4 months before being bottled.

Technical sheet