Les Abeillons white 2017
A dry white wine with a structure combining strength, vivacity and fineness, with a complex bouquet of white flowers. To be drunk between 8 and 10°C, ideal with fish or white meats.
- A.O.C. Coteaux Varois en Provence
- Rolle, Sémillon
- Clay – Chalk/Limestone
- 35 hl / hectare
- Manual and selected
Firstly cold maceration, before a fermentation under temperature control.
Aged on lees for four months before bottling.