Les Abeillons red 2014
Elegant and warm, this wine reflects the character of the inhabitants of this unique region. The strength of the aromas and tannins are a perfect accompaniment for full-bodied meals typical of the Mediterranean cuisine
- A.O.C. Coteaux Varois en Provence
- Cabernet Sauvignon, Syrah, Grenache
- Clay – Chalk/Limestone
- 56 hl / hectare
- Manual and selected
Kept in vats during a long period with maceration after fermentation at high temperature to extract the tannins.
65% aged in concret tanks, 26% aged in big oak barrels, and 9% in stainless steal.